Fresh Fish Ligurian Style

Ingredients

• 1 fresh fish (sea bream, sea bass or similar)
• Taggia olives
• cherry tomatoes
• garlic
• parsley
• extra virgin olive oil
• salt and pepper

Preparation

Clean the fish and place it in a baking dish. Add cherry tomatoes, olives, garlic and chopped parsley. Season with oil, salt and pepper. Bake in the oven at 180°C for about 25-30 minutes. Serve hot with its cooking juices.